2lemon slices1/4 inch thick, seeds removed, plus additional lemon slice or wedge for garnish
2ouncesbourbon
1ouncesimple syrup
Mint sprigfor garnish
Instructions
Place lemon slices in cocktail shaker and muddle until they are broken down. Add bourbon and simple syrup.
Fill shaker 3/4 of the way with ice and shake vigorously until very cold.
Fill a double old fashioned glass with fresh ice and strain the drink over the ice. Garnish with mint sprig and additional lemon and serve immediately.
Notes
If you’re reading this between December and May, Meyer lemons should be in season and available at grocery stores. Use these sweet, floral lemons in place of regular lemons for a seasonal twist on a bourbon smash drink.
This website provides estimated nutrition information as a courtesy only. You should calculate the nutritional information with the actual ingredients used in your recipe using your preferred nutrition calculator.